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Hello!

Welcome to the home of sarmadosibley.com

For over three decades I have been fortunate to have worked in some of the worlds leading kitchens alongside some of the finest chefs and leading luminaries in the world of plant based nutrition and holistic therapy.

 

Fond memories of Victorian walled kitchen gardens and peach vines in glass houses with local, sustainable and organic produce arriving daily in Michelin star kitchens to be turned into menus for our guests is what led me into a lifelong passion.

 

In 2005 meeting a ‘Macrobiotics’ teacher the quest switched from glamourous plates to studying the role of nutrition through various ancient culinary forms such as Ayurveda.

Later training in raw vegan plant based living and teaching meditation in south east Asia, Australia and India I returned back to the UK to share the benefits of a more balanced role of the foods we consume and how they effect our daily lives.

 

Thank you for joining me here and looking forward to sharing the journey with you through our online offerings.

To find out more on my background please click on the button below:

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Trainings & Events

GET THE PLANT BASED EXPERIENCE AND KNOWLEDGE!

Making plant based trainings and events available either in person or online available from Autumn 2020.

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Free Ebook When You Subscribe!

Keep up to date with future events and healthy tips by subscribing to our newsletter.

 

'Simply the Best' is a downloadable Ebook gift you will receive when you subscribe. Find out more via the button below.

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"Planting the seeds of the future."

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Food Communities

Check out the organisation we are collaborating with and the amazing work they are doing!

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Contact Us

 

Sarmado Sibley specialises in gourmet plant based, vegan trainings and courses, restaurant consulting, product development and private chef bookings.

Creative director @ katealexandrapriestley.com